???pagination.result.count???
Effects of potential probiotic Bacillus subtilis T13 on growth, immunity and disease resistance against Vibrio splendidus infection in juvenile sea cucumber Apostichopus japonicus. , Zhao Y, Zhang W , Xu W, Mai K, Zhang Y, Liufu Z., Fish Shellfish Immunol. May 1, 2012; 32 (5): 750-5.
Effects of dietary β-glucan, mannan oligosaccharide and their combinations on growth performance, immunity and resistance against Vibrio splendidus of sea cucumber, Apostichopus japonicus. , Gu M, Ma H, Mai K, Zhang W , Bai N, Wang X., Fish Shellfish Immunol. August 1, 2011; 31 (2): 303-9.
[Protective effect of polysaccharides from sea cucumber on glu-induced neurotoxicity in PC12 cells]. , Diao HX, Song SL, Liang H, Wang YS , Wang WL, Ji AG., Zhong Yao Cai. March 1, 2009; 32 (3): 398-400.
Effects of acute temperature or salinity stress on the immune response in sea cucumber, Apostichopus japonicus. , Wang F, Yang H , Gao F, Liu G., Comp Biochem Physiol A Mol Integr Physiol. December 1, 2008; 151 (4): 491-8.
The role of oxidative stress in developmental and reproductive toxicity of tamoxifen. , Pagano G, de Biase A, Deeva IB, Degan P, Doronin YK, Iaccarino M, Oral R, Trieff NM, Warnau M, Korkina LG., Life Sci. March 2, 2001; 68 (15): 1735-49.
The potential of the coelomic fluid in sea cucumber as an antioxidant. , Hawa I, Zulaikah M, Jamaludin M, Zainal Abidin A, Kaswandi M, Ridzwan B., Malays J Nutr. December 1, 1999; 5 (1): 55-9.